I’ve been inspired! I haven’t written anything in months and we decided to go to Krog Bar in Inman Park. I’ve read about it and knew it was one of Kevin Rathbun’s ventures. It’s a small, intimate wine bar serving tapas that Chef Rathbun opened after visiting Spain.
We had proscuitto di parma with a crusty french bread and garlic sauteed shrimp and lots of delicious red wine!

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