Keoni and Bonnie

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Prosciutto Wrapped Asparagus

June 10th, 2009 · No Comments

This is so delicious! It’s very easy and looks elegant when you have guests for dinner.

Take thinly sliced prosciutto and spread some kind of herb flavored cream cheese on it, place two or three stalks of asparagus (woody end cut off) on the prosciutto and wrap up. Place on a foil lined cookie sheet and bake at 450 degrees for 15 minutes. Can be served hot or at room temperature.

Enjoy!

Tags: Speciality

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